혼합물
100%
액체(리퀴드)
밀가루
기타
S-KIALEG
Unknown 이후
I wanted my lockdown days to be fruitful
특징
My sourdough is born due to pandemic.
맛과 풍미
레시피
시작하는 원료
- 2% Water
- 2% Bread flour
먹이재료
1
1. Feed every morning 6am
작업방식
1
To make the lockdown fruitful, I practice baking using of course Puratos ingredients and I wake up one morning to make my own sourdough.
2% Water
2% Bread flour
의견
Thank you for innspiring.