나이
8년
색
Country of origin United Kingdom
Taste
& Flavour
혼합물
Unknown
액체(리퀴드)
밀가루
기타
Lucky
Since 2016
I'm a BAKER by trade. I've dabbled with sour dough over the years.
특징
Sour but mellow.
맛과 풍미
Recipe
Starting ingredients
Feeding ingredients
1
Working method
1
Simple white starter using white flour and spring water
Comments
Lucky is quite active and produces a creamy fluffy loaf.