혼합물

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액체(리퀴드) 밀가루 기타
Lévedo

Preserve your sourdough for the future

Create your own Explore sourdough library

2016 이후

Bakery is my passion

특징

Red color breads and smell láctic

맛과 풍미

레시피

시작하는 원료

먹이재료

1
Sourdough 500g Flour Callobre 450g Wholemeal flour 50g Water. 375g

작업방식

1

Preserve your sourdough for the future

Create your own Explore sourdough library

의견