Miscela
50%
50%
Liquido
Farina
Altro
Hapanjuuri
dal 2018
A silly post on the Facebook by my friend.
Caratteristiche
Yeasty liquid putty, not very bubbly. But we are in Finland, so we are not very spontaneous and extrovert.
Sapore e aroma
Ricetta
Ingredienti di partenza
- 100% Wheat , whole
- 100% Water
Ingredienti per il rinfresco
1
1 : 1
Metodo di lavorazione
1
Whole wheat, milled with my Mockmill
100% Wheat , whole
2
Water at 28°C
100% Water