Âge
8Ans
Couleur
Pays d'origine États-Unis
Taste
& Flavour
Mélange
Unknown
Liquide
Farine
Autres
Hattie
Depuis 2016
A friend gave me a starter that dates back to1862. My mom asked me to find a starter here in Alaska. I never thought the first one I found would be so old. Mom & I jumped into sourdough baking with both feet.
Caractéristiques
Mild sour flavor
Goût et saveur
Recette
Ingrédients de base
- Cup 100+ year old starter
Ingrédients pour nourrir le levain
- Cup Starter
- Cup Unbleached all purpose flour
- Cup Water
1
I save 1 cup of starter and add 2 cups all purpose unbleached flour and a scant 2 cups well water.
Cup Starter
2
1 cup flour
Cup Unbleached all purpose flour
3
2 cups warm water
Cup Water
Méthode de travail
1
1/4 cup starter
Cup 100+ year old starter