Mélange
50%
50%
Liquide
Farine
Autres
Gloria
Depuis 2017
I'm a self-taught baker and love to try new things.
Caractéristiques
Not much to tell. It's a pretty average starter. I'm pretty happy with it as it is my first
Goût et saveur
Recette
Ingrédients de base
- 80g Rye
- 80g Ka bread
- 160g Water
Ingrédients pour nourrir le levain
1
Méthode de travail
1
My starter changes depending on what I am feeding at the time. This is a rye, KA Bread flour mix
80g Rye
80g Ka bread
160g Water