Âge
8Ans
Couleur
Pays d'origine Canada
Taste
& Flavour
Mélange
Unknown
Liquide
Farine
Autres
Adelaide
Depuis 2016
I love bread but store bought was making me feel ill. Homemade was better but sourdough has been great!
Caractéristiques
I'm not sure it's all that unique? It makes wonderful bread, flavourful without being overbearing - everyone loves it!
Goût et saveur
Recette
Ingrédients de base
Ingrédients pour nourrir le levain
1
see above
Méthode de travail
1
140 gr water (well water)
2
159 gr starter
3
167 gr organic all purpose flour
Result
Pancakes, pizza, english muffins, banana bread, rolls
Commentaires
:)