Âge
2Ans
Couleur
Pays d'origine Philippines
Taste
& Flavour
Mélange
Unknown
Liquide
Farine
Autres
Sebby
Depuis 2023
Caractéristiques
Nurtured with love, this living culture thrived day by day. Every dough made from it is just a pure bliss!
Goût et saveur
Recette
Ingrédients de base
- g 40
Ingrédients pour nourrir le levain
1
Day 2 - 3: Add 40g of flour and 40g of water (no discard!)
2
Day 5-7: Add 1 tbsp of Flour and about 1/2 tsp of honey
3
Day 8: Add 1 tbsp of flour and 1 tbsp of water. You will notice that your sourdough starter will start to rise!
Méthode de travail
1
In a jar, add 40g of flour and 40g of water
g 40
Result
Sourdough Bread
Sourdough Pizza
