Edad
desconocida
Color
Country of origin Estados Unidos
sabor
& aroma
Mezcla
Unknown
Líquida
Harina
Otros
Mom's sourdough
desde Unknown
My mother was baking sourdough bread. Both my mom and her sister, my Aunt Isabel. I was baking ordinary yeast bread and sometimes the bread would not rise properly.
Características
A little sweet
gusto
Receta
Ingredientes de partida
- Cup 1
- Cup 1 half
- Cup 1
ingredientes de alimentación
1
Let mixture sit overnight in a warm place. My oven has a proofing setting. In the morning, stir mixture, then measure out one cup of starter to save for the next time.
método de trabajo
1
To renew starter add unbleached flour
Cup 1
2
Sugar
Cup 1 half
3
Water, into container that held starter
Cup 1
Result
Easy Fruit Cobbler
From "Sourdough Cookery"
Comentarios
Making sourdough bread is like therapy.