![Eve 2.0 recipe](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_eve_2.0_rising.jpg?itok=4a1Youes)
Mezcla
50%
50%
Líquida
Harina
Otros
Eve 2.0
desde 2014
Because it's healthier, and I can have bread whenever I want.
Características
Very basic sourdough starter, can be used to make other starters using different flours.
gusto
![Eve 2.0 jar shot](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_eve_2.0_jar.jpg?itok=MkLFODD0)
![Eve 2.0 rising shot](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_eve_2.0_rising.jpg?itok=4a1Youes)
Receta
Ingredientes de partida
- 50% Flour
- 50% Water
ingredientes de alimentación
- 50g Flour
- 50g Starter
- 50g Water
1
Fridge overnight.
50g Flour
50g Starter
50g Water
método de trabajo
1
Just a basic sourdough
50% Flour
50% Water
Result
bread
![Eve 2.0 bread second slice](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_eve_2.0_bread_slice_second.jpg?itok=uzmZlTea)