混合物
Unknown
流体
粉
其他
Sourdough starter
自2017以来
I have started making a variety of fermented foods in my home to increase nutritional content of food eaten by me, my husband and two young children.
特性
Makes a lovely sour flavor for breads, challah, and French baguettes
味道
配方
起始配料
喂养配料
1
Use discard to make new bread, crackers, muffins, waffles. Save 100 g starter and feed 100g water and 100 g organic flour
制作方法
1
100 g starter
100 g filtered water
100 g organic flour