年龄
4年
颜色
原产国 United States
Taste
& Flavour
混合物
50%
50%
流体
粉
其他
Homer
自2020以来
Like everyone else, I had time on my hands during the Covid pandemic. I’ve always been a baker, but I’d never tried sourdough and was looking for a challenge.
特性
I live in the Caribbean, so it’s rather warm (always), and my starter gets to a full foamy bubble within about 3 hours of feeding. I’ve always found the slightly fruity sour smell of it pleasant rather than offensive.
味道
配方
起始配料
- 100g White flour
- 100g Water
喂养配料
1
制作方法
1
100g White flour
100g Water