年龄
9年
颜色
原产国 United States
Taste
& Flavour
混合物
50%
50%
流体
粉
其他
Charlotte
自2015以来
Wanted to make Danish Rugbrod
特性
Strong, tart, beautiful
味道
配方
起始配料
- 50% Ap flour
- 50% Water
喂养配料
1
Equal weights starter, flour, distilled water. Let double, do it again.
制作方法
1
King Arthur Flour starter, going strong after two years
50% Ap flour
50% Water
Result
Danish Rugbrod
Pumpkin, sunflower, flax, sesame, poppy, millet, teff, sorgum, cracked wheat or rye, barley, rye and ap flour
评论
Lovely