![Mercer recipe](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_mercer_top.jpg?itok=6AvNKMv9)
混合物
Unknown
流体
粉
其他
Mercer
自2021以来
The antire process is fascinating, and the results potentially delicious - those are main reasons!
特性
Large bubbles inside, quite easy to handle and forgiving.
味道
![Mercer top shot](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_mercer_top.jpg?itok=6AvNKMv9)
配方
起始配料
喂养配料
- 50% Flour
1
About few times a week. After every feeding its going to sleep in the fridge, waiting to be used.
50% Flour
制作方法
1
This starter is about 4 mounths old, and has a lot of different flours inside, but the most often one is rhye 2000 type.
It's quite firm and smells nice, like ripe fruits.
19.07.2021