Возраст
10года
цвет
Страна происхождения Нидерланды
Taste
& Flavour
Смесь
Unknown
жидкость
муку
Другой
Bethlehem
С 2014
The tast!
Характеристики
The tast of this sourdough is unique. Although you cannot tast the pineapple juice, there is a very fresh hint of fruit in the bread. Using Pineapple-juice when re-activate the dough before making a sourdough for bread, the sweet/sour tast of the pineapple comes through very gently and soft.
Вкус и аромат
Рецептура
Ингредиенты для стартера
Ингредиенты для обновления
1
Every day: seven days in a row.
Afterit is finished: keep cool and feed every 4 or 5 days with either pineapple juice or spring water
Метод работы
1