혼합물

Unknown
액체(리퀴드) 밀가루 기타
Gaston

Preserve your sourdough for the future

Create your own Explore sourdough library

2013 이후

New bread taste

특징

With the fresh grinded rye flour, the smell is amazing!!

맛과 풍미

레시피

시작하는 원료

  • % Rye

먹이재료

1
Just add rye flour freshly grinded and water to obtain a nice consistancy (like mashed potatoes).

작업방식

1
Euh...my sourdough is just composed from rye flour and water. Consistance: around 90 % of hydratation.
% Rye

Result

Only bread for now

Preserve your sourdough for the future

Create your own Explore sourdough library