Fred Farter recipe

Fred Farter

Green Level, United States

혼합물

100%
액체(리퀴드) 밀가루 기타
Fred Farter

Preserve your sourdough for the future

Create your own Explore sourdough library

2020 이후

Scared of bread and had extra time on my hands, so I learned.

특징

Even with a solid 3-4 folds it tends to not hold gluten structure all that well but has a delicious crumb and crust, so the optics are trivial. The smell is leathery as a starter, one that excites me every time I smell it.

맛과 풍미

레시피

시작하는 원료

  • 100% Starter

먹이재료

1

작업방식

1
I Typically feed with 80% hydration on Fred with 25% rye and 75% AP. After several failed attempts at a starter Fred was born a few days before Christmas 2020. I’m always impressed with his creations, and the way he seems to get the BG’s after he’s fed. Fred is a good boy and glad he’s in our family. My hope is to one day pass him down to my kids and create an heirloom.
100% Starter

Preserve your sourdough for the future

Create your own Explore sourdough library