혼합물

Unknown
액체(리퀴드) 밀가루 기타
Emily

Preserve your sourdough for the future

Create your own Explore sourdough library

Since Unknown

특징

Originally made June 2015 with Pineapple juice and Whole Wheat flour, 100% hydration. I now use whatever flour I need for my recipe and filtered Artedian well water.

맛과 풍미

Recipe

Starting ingredients

Feeding ingredients

1

Working method

1

Preserve your sourdough for the future

Create your own Explore sourdough library