혼합물
Unknown
액체(리퀴드)
밀가루
기타
Blooming Starter
2017 이후
My sister enlightened me with the health benefits of fermented bread.
특징
My sourdough was started from organic wheat that was grown on my families farm.
맛과 풍미
레시피
시작하는 원료
먹이재료
1
작업방식
1