혼합물

Unknown
액체(리퀴드) 밀가루 기타
Wheat on wine yeast

Preserve your sourdough for the future

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2016 이후

특징

putty like mass with some bubbles

맛과 풍미

레시피

시작하는 원료

먹이재료

1
some wheat flour added, water if needed

작업방식

1
Sourdough started with preboiled tap water, wholegrain wheat flour with some instant wine yeast added

Result

Pizzas, focaccias

Preserve your sourdough for the future

Create your own Explore sourdough library