혼합물
33%
33%
33%
액체(리퀴드)
밀가루
기타
Kwasik
2016 이후
I love bread and I love baking :)
특징
Rye flour, water, love, passion, patience. This is my Kwasik :) I started him about 10 months ago and I'm very proud of him. He has younger sister- Krysia, she is from wheet flour and I think she's even stronger than her older brother ;)
맛과 풍미
레시피
시작하는 원료
- 100% Starter
- 100% Rye flour
- 100% Water
먹이재료
1
작업방식
1
100% Starter
100% Rye flour
100% Water