年龄
8年
颜色
原产国 Germany
Taste
& Flavour
混合物
45%
46%
9%
流体
粉
其他
Vitinho
自2016以来
Because it is so much healthier than bread with commercial yeast!
特性
Very mild and fruity. Quick to rise, keeps the peak for a while and the bubbles are small and uniform. Can stay in the fridge for a couple of weeks and with as little as two feedings is ready to leaven bread again.
味道
配方
起始配料
- 100% Starter
- 500% Water
- 500% Flour
喂养配料
- 100% Starter
- 500% Water
- 500% Flour
1
Separate portion of starter, add warm water and bread flour.
100% Starter
500% Water
500% Flour
制作方法
1
Starter, warm water and bread flour.
100% Starter
500% Water
500% Flour
Result
Bread
With self milled sprouted rye, self milled wheat and bread flour.
Panetone
Leavened by sourdough only.
Croissants
Leavened by sourdough only.
