Number 5 recipe

Number 5

Oro Valley, United States

混合物

Unknown
流体 其他
Number 5

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自2005以来

I had a previous one made with grapes which failed because of my absence due to traveling. But I had used its predecessor quite often, and made a 2nd batch.

特性

It is small, active, resilient and reacts beautifully even after I may have ignored it for a few weeks.

味道

配方

起始配料

喂养配料

  • 12% All purpose flour
  • 4tbsp Potato water
1
Remove from fridge and add flour and H2O only. H2O consists of water from boiled potatoes; unfiltered, but cold.
12% All purpose flour 4tbsp Potato water

制作方法

1
Starter is about 2 cups total.

保存您的酸面团,以备将来使用。

Create your own Explore sourdough library