Ms. Marple recipe

Ms. Marple

Barneveld, Netherlands
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完美的酸面团

年龄

8年
颜色

原产国 Netherlands

Taste
& Flavour

亚洲
澳大利亚
南极洲
非洲
欧洲
北美洲
南美洲

全世界的酸面团

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混合物

33%
33%
33%
流体 粉 其他
Ms. Marple

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自2016以来

I love making bread and my son loves sourdough bread. So I had to give it another go .

特性

It has a nice fruity smell to it. It makes a nice mildly sourtasting bread.

味道

Ms. Marple top shot
Ms. Marple jar shot
Ms. Marple front shot
Ms. Marple rising shot

配方

起始配料

  • 50g Water
  • 50g Rye flour
  • 50g Starter

喂养配料

  • 50g Starter
  • 50g Water
  • 50g Rye flour
1
Maintaining starter
50g Starter 50g Water 50g Rye flour

制作方法

1
Rye flour sourdough starter, easy to maintain
50g Water 50g Rye flour 50g Starter

Result

Sourdough white bread

White bread
Ms. Marple Sourdough white bread first overview
Ms. Marple Sourdough white bread second overview
Ms. Marple Sourdough white bread first slice
Ms. Marple Sourdough white bread second slice

保存您的酸面团，以备将来使用。

Create your own Explore sourdough library