Name
Liquid
Flour
Other
Martha Dibblee's Northwest Sourdough starter
United States
6 Years
50%
50%
Patricia
United States
5 Years
50%
50%
Rye Starter
United States
4 Years
50%
50%
Edmond
United States
4 Years
Unknown
LaForge
United States
3 Years
Unknown
Kulina Lani
United States
12 Years
48%
51%
ElkSpirit
United States
Unknown year
33%
33%
33%
ryester
United States
4 Years
50%
50%
willkhul
United States
84 Years
Unknown
High Desert Sourdough
United States
3 Years
Unknown
Scion of La Farine
United States
50 Years
50%
50%
Shirley
United States
1 Year
Unknown
nameless
United States
7 Years
63%
27%
10%
Paddington Duck
United States
Unknown year
Unknown
Frederick
United States
9 Years
50%
50%