![Bobbly recipe](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_bobbly_entirely.jpeg?itok=7TU7VYgA)
혼합물
100%
액체(리퀴드)
밀가루
기타
Bobbly
2019 이후
I was very excited to try something new for my self
특징
I love the way it’s bobbled and double in size in a
맛과 풍미
레시피
시작하는 원료
- 80% White spe
먹이재료
1
작업방식
1
80% White spe
Result
![Bobbly first overview](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_bobbly_entirely.jpeg?itok=7TU7VYgA)