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액체(리퀴드) 밀가루 기타
bob

Preserve your sourdough for the future

Create your own Explore sourdough library

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특징

My bread is based on the "Josey Baker Bread book"

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레시피

시작하는 원료

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먹이재료

1

작업방식

1
A rye and white flour starter
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Preserve your sourdough for the future

Create your own Explore sourdough library

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