혼합물

Unknown
액체(리퀴드) 밀가루 기타
Omri1

Preserve your sourdough for the future

Create your own Explore sourdough library

2014 이후

I once tasted it and decided that I want to bake my own bread

특징

It is strong and have a greate smell, each and every day I open the jar

맛과 풍미

레시피

시작하는 원료

먹이재료

1

작업방식

1

Preserve your sourdough for the future

Create your own Explore sourdough library