![Starter recipe](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_starter_top.jpg?itok=3xt4FjRD)
混合物
50%
50%
流体
粉
其他
Starter
自2006以来
The challenge
特性
It's pretty average, but It survives neglect very well.
味道
![Starter top shot](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_starter_top.jpg?itok=3xt4FjRD)
配方
起始配料
- 50% Flour
- 50% Water
喂养配料
- 50% Water
- 50% Flour
1
Add flour and water and stir. Cover and let bubble for about 8 hours.
50% Water
2
same as above
50% Flour
制作方法
1
Add flour
50% Flour
2
add water
50% Water
评论
Thanks!